The City Cooperative Development Office- Cooperative Livelihood and Training Center (CCDO-CLTC) conducted on Friday April 17, a bread and pastry training to 36 participants composed of coop and non-coop members.
According to CLTC, in an official post on Monday, training participants were able to prepare baked goods such as choco moist cake, revel bars, ensaymada, and chocolate cookies. They are also equipped with practical knowledge they can use for livelihood and small business opportunities.
Edna P. Haspe, CCDO- CLTC Head, told Madayaw Davao on Friday that this is the first bread and pasty training they have had after four years, utilizing as venue the Magnegosyo Ta’ Day Training Center.
“We are excited to conduct this training because finally nagamit na nato ang atong (we were able to use our) building for this,” she said.
Haspe said that they had a mixed group with coops selected by the CCDO district heads and the non-coop participants, who applied online through the CLTC Facebook Page.
She said that the training was free with ingredients fully funded by the City Government. The CLTC also partnered with the Alliance of Mindanao Bakers, whose members shared their expertise as resource persons for the training.
The training is part of the CCDO-CLTC’s continuing commitment to empower individuals through accessible, skills-based learning programs that uplift lives and strengthen local cooperatives.
The center, through a Facebook statement, extended appreciation to the resource persons and congratulated all the participants with optimism that their newly gained experience will open doors to more livelihood opportunities.
Meanwhile, the CCDO-CLTC’s next training schedule is the Fuzzy Wire Flower Making in Toril this April 28.
The training schedules are posted on
https://www.facebook.com/CcdoCLTC.
For more information, Dabawenyos may also visit the CLTC located at MagNegosyo ‘Ta Day Livelihood Training Center, Barangay 76-A, Talomo District, Davao City. CIO Written by: K.Cañedo Edited by: A.Nawal